High-quality mako shark loins supplied frozen for premium processing and foodservice markets.
Mako shark is valued for its firm, dense flesh and suitability for loin-based products. It is commonly processed into selected loins and supplied frozen for international seafood processing and foodservice applications.
Facts & Features
Format:
Half Moon Loin / Selected Loin (Quarter)
Size:
Upon request
Freezing Method:
IWP / IVP / Bulk
Origin:
Atlantic Ocean, Pacific Ocean, Indian Ocean