Sardines
Sardina Pilchardus
Oil-rich sardines widely used for frozen whole supply, processing, and canned seafood production.
Bogue
Boops Boops
Small pelagic bogue commonly supplied frozen for whole fish and basic processing applications.
Chub Mackerel
Scomber Colias, Scomber Japonicus
Lean to moderately oily chub mackerel widely used in frozen, canned, and processed seafood markets.
Horse Mackerel
Trachurus Trachurus, Trachurus Murphyi
Versatile horse mackerel suitable for frozen whole, fillet, and processed seafood applications.
Atlantic Mackerel
Scomber Scombrus
Oil-rich Atlantic mackerel with firm flesh, commonly used for fillets, smoking, and frozen seafood products.