Red Fish
Sebastes Marinus, Sebastes Mentella
Cold-water redfish supplied frozen for fillets, portions, and further seafood processing.
Sebastes Marinus, Sebastes Mentella
Cold-water redfish supplied frozen for fillets, portions, and further seafood processing.
Dissostichus Eleginoides
Deep-sea whitefish supplied frozen in large size ranges for premium processing and foodservice.
Lophius Piscatorius
Meaty monkfish tails supplied frozen for premium culinary and foodservice markets.
Gadus Morhua
Classic white cod supplied frozen across a wide size range for premium and mass-market seafood use.
Lates Niloticus
Large freshwater whitefish supplied frozen for fillets and portion-controlled products.
Zeus Faber
Premium whitefish with delicate flesh, supplied frozen for high-end retail and foodservice use.
Pangasius Hypophthalmus
Mild-flavored pangasius supplied frozen for fillets and portion-controlled seafood products.
Salilota Australis
Soft-textured whitefish supplied frozen for fillets and further processing applications.
Genypterus Blacodes
Large deep-water whitefish with firm flesh, suited for premium frozen fillets and portions.
Merluccius Hubbsi, Senegalensis, Polli, Productus, Capensis
White-fleshed hake widely used for frozen fillets, portions, and further seafood processing.